MAKE EVERY MEAL KRUNCHY, SPICY & TASTY!

The perfect companion with salads, rice, noodles, fish, meats and any other dishes that call out for that magical combination of Krunchy, Spicy and Tasty!

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WHAT MAKES KRUNCHILLI KRUNCHY, SPICY & TASTY?

  • Canola Oil
  • Oats
  • Chilli
  • Coconut
  • Sesame
  • Onion
  • Garlic
  • Salt

The Krunchilli Family Story

Krunchilli is an Australian made product, and a proudly family owned and operated business.

Beginning as a hobby for Baz Snr – a lifelong chilli enthusiast – this delicious chilli condiment rapidly gained popularity amongst family, friends and colleagues. Baz continued to tinker away, refining the recipe to perfection, and in early 2019 the Krunchilli family decided to introduce their product to the Araluen Chilli Festival in Western Australia. To their delight it received a gold medal award and much praise.

From this point things really heated up! It was decided then that this incredibly versatile and unique crunchy, chilli condiment needed to be shared with fellow lovers of spice world-wide. Now established as a locally made product in Western Australia, Krunchilli can be found on shelves right across the country.

The Krunchilli Company is built on a foundation of strong family values, with virtually every aspect of the business overseen by a member of the extended family. On behalf of the Krunchilli Crew, we proudly present a product to excite your tastebuds and enhance many meals to come!